SQUILLA & SQUIDGE – VW STREET FOOD
Squilla and Squidge is a family run business born from a life-long love for food and a passion for cooking (and eating) tantalising meals.
Coming from a world of foodies, our ‘founding mother’ Priscilla gave up a long career in project management to follow her dream of cooking professionally and trained as a chef at City College Norwich Hotel School, passing top of her class! Since then she has worked in a la carte restaurants, bistros, cafes and outside event catering.
Eat In or Take Away